What Are Alternative Franchise Chains to Bonchon Franchise
Considering alternatives to the Bonchon franchise? Exploring other Korean fried chicken or fast-casual dining opportunities can unlock diverse investment potentials. Discover how to make an informed decision for your entrepreneurial journey by examining market trends and financial viability.
| # | Alternative Franchise Chain Name | Description |
|---|---|---|
| 1 | Vons Chicken | Vons Chicken offers a unique selling proposition with oven-roasted chicken alongside fried options, appealing to a health-conscious demographic and potentially offering less saturated territories. Its simpler operational model may lead to lower labor costs and improved kitchen efficiency compared to multi-step frying processes. |
| 2 | Krispy Krunchy Chicken | Krispy Krunchy Chicken is a fast-casual alternative known for its Cajun-inspired flavor and a unique licensing model without royalty fees, generating revenue solely from proprietary ingredients. Primarily co-located within existing businesses like convenience stores, it offers an exceptionally low initial investment. |
| 3 | KyoChon F&B Co | KyoChon is a major global Korean fried chicken brand poised for significant US expansion, offering a ground-floor opportunity with a commitment to natural ingredients and a distinct honey-glaze flavor. Early US investors may benefit from prime territory selection and the potential for multi-unit development in a brand with strong global revenue. |
Key Takeaways
- Numerous Korean fried chicken franchises like bbq Chicken and Pelicana Chicken offer direct alternatives to Bonchon, with the US market projected to grow 12% annually.
- Beyond Korean-style concepts, brands such as Krispy Krunchy Chicken and Slim Chickens compete in the broader fast-casual chicken segment, which saw a 9% spending increase in 2024.
- Bonchon Franchise Units require a significant initial investment ($726,996 - $1,470,465 as of June 2025), placing it in the mid-to-high tier compared to other fast-casual franchises.
- Lower-cost Korean fried chicken franchise alternatives exist, such as Krispy Krunchy Chicken (investments $50,000-$250,000) or smaller footprint models that can reduce costs by 40-50%.
- While Bonchon boasts strong brand recognition and an AUV of approximately $135 million (2024), alternatives like Slim Chickens reported a higher 2024 AUV of $18 million, indicating varied profitability potential.
What Alternative Bonchon Franchise Unit Options Exist?
For those exploring opportunities beyond a specific brand, the Korean fried chicken market offers several compelling franchise alternatives. These options provide similar concepts but with distinct operational models and market positioning.
What are franchises similar to Bonchon?
Numerous Korean fried chicken franchise options serve as direct Bonchon franchise alternatives. Major global players like bbq Chicken and Pelicana Chicken, alongside emerging US-based brands such as Vons Chicken and Kokio Chicken, are prominent competitors. As of early 2025, the Korean fried chicken market in the US is projected to grow by 12% annually, indicating substantial room for these alternatives.
Beyond direct Korean-style concepts, investors can explore broader fried chicken franchise opportunities. Brands like Krispy Krunchy Chicken and Slim Chickens offer different flavor profiles but compete within the same fast-casual chicken segment, which saw a 9% increase in consumer spending in 2024.
Exploring non-Bonchon Korean fried chicken brands reveals a diverse landscape of menu specialization. For instance, bbq Chicken boasts over 50 menu items, whereas a Bonchon Franchise Unit typically focuses on its signature soy garlic and spicy sauces. This difference is a key factor in restaurant franchise comparisons for prospective franchisees.
How to find Korean fried chicken franchise opportunities?
Aspiring Korean fried chicken franchisees can find opportunities by consulting franchise marketplaces and broker networks. These platforms listed over 20 distinct Korean chicken concepts in the US as of Q4 2024, offering consolidated data on fees, investment levels, and territory availability. You can also look into What are the Pros and Cons of Owning a Bonchon Franchise? to help with your decision-making process.
Attending major franchise expos, such as the International Franchise Expo, is a key strategy. In 2024, these events featured dedicated food and beverage pavilions where at least 5-7 Korean fried chicken brands were actively recruiting, an increase of 25% from the previous year.
Direct outreach to the corporate development teams of brands identified through market research is highly effective. Many emerging franchise opportunities in Korean-style fried chicken are not yet on major portals but have dedicated franchise sections on their websites with initial investment data available for 2024/2025.
Tips for Exploring Alternatives
- Diversify Your Search: Don't limit your research to just the most well-known Korean fried chicken brands. Explore emerging players and those with unique menu twists.
- Analyze Unit Economics: When comparing franchises, pay close attention to average annual revenue per unit, which can range significantly, from $163,657 to $4,011,620 based on available data.
- Consider Market Saturation: Research the competitive landscape in your target market for each franchise concept to understand potential demand and competition.
What Are The Investment Level Alternatives?
What is the cost of a Bonchon Franchise Unit?
When considering a Bonchon franchise, the estimated total initial investment as of June 2025 typically falls between $726,996 and $1,470,465. This significant investment includes a franchise fee of $55,000. A major component of this cost is the build-out, which can easily exceed $500,000, depending on the chosen location and model, such as a traditional or non-traditional setup.
Compared to many other fast-casual franchise options, Bonchon's investment level positions it in the mid-to-high tier. For context, the average investment for a fast-casual restaurant franchise in 2024 was around $750,000, making Bonchon's typical cost point approximately 30% higher than this industry median. Prospective franchisees are also required to meet substantial financial prerequisites, including a minimum net worth of $1,000,000 and at least $500,000 in liquid capital. These financial benchmarks, as of early 2025, reflect the brand's premium standing within the competitive fried chicken franchise opportunities market.
Is there a low cost Korean fried chicken franchise?
Absolutely. For those seeking Korean fried chicken franchise options with a lower entry cost, several alternatives exist. For instance, brands like Krispy Krunchy Chicken, which often operate within convenience stores, present a much more accessible financial threshold. Their initial investments, reported in early 2025, range from $50,000 to $250,000, representing a fraction of the investment needed for a traditional Bonchon Franchise Unit. This makes it a more attainable choice for many aspiring entrepreneurs.
Furthermore, some emerging Korean fried chicken brands are focusing on flexible or smaller-footprint models that can substantially reduce overall costs. Concepts like ghost kitchens or food court kiosks can lower the initial investment by as much as 40-50% when compared to a full-service, sit-down restaurant. This can bring the total investment closer to the $300,000-$400,000 range. When evaluating Bonchon franchise alternatives, it's vital to conduct a thorough analysis of the complete financial picture. Even if a brand has a lower initial fee, ongoing royalty and marketing fees can differ significantly. For example, Bonchon's royalty fee is 5% of gross sales, which is a standard benchmark across the industry as of 2025.
It's also worth exploring the operational and financial performance of different brands. Understanding the potential return on investment and the operational demands is key. For a deeper dive into the specifics of the Bonchon model, you can explore What are the Pros and Cons of Owning a Bonchon Franchise?
Tips for Evaluating Lower-Cost Alternatives
- Analyze the Full Financial Commitment: Beyond the initial franchise fee, consider build-out costs, equipment, inventory, and working capital.
- Review the Franchise Disclosure Document (FDD): Pay close attention to Item 7 (Estimated Initial Investment) and Item 19 (Financial Performance Representations). As of 2023, Bonchon had 117 franchised units, indicating a growing network.
- Understand Royalty and Marketing Fees: Bonchon's 5% royalty is standard, but compare this to other Korean fried chicken franchise options.
- Assess Location and Model Flexibility: Smaller footprints or non-traditional locations can significantly reduce upfront costs, a key factor when comparing Bonchon franchise alternatives.
- Consider the Brand's Growth Trajectory: While Bonchon is established, newer brands might offer different growth potentials or support structures.
Is There A Better Franchise Than Bonchon?
What are the pros and cons of a Bonchon franchise?
When considering a Bonchon franchise, its primary advantage is its strong brand recognition and a dedicated customer base, which contributed to a 2024 system-wide Average Unit Volume (AUV) of approximately $135 million for traditional locations. However, a significant drawback is the substantial initial investment, which can reach upwards of $1.4 million. This makes understanding How Does the Bonchon Franchise Work? crucial before diving in.
A key challenge for Bonchon franchisees is the operational complexity of its signature double-frying method. This technique demands precise training and can result in longer customer wait times compared to other fried chicken franchises. Despite this, the method supports premium menu pricing, with Bonchon's average check size in 2024 being 15-20% higher than many fast-casual competitors. Another notable benefit is the robust corporate support and marketing infrastructure provided. On the flip side, territory availability can be a concern, as prime markets are becoming increasingly saturated, a common hurdle when seeking the best Korean fried chicken franchises to buy in 2025.
How do alternatives compare in profitability?
When evaluating profitability, alternatives like bbq Chicken present compelling options. Their full-service 'Chicken & Beer' models reported a 2024 AUV of over $12 million, closely matching Bonchon's performance, though their investment range can be wider, from $546K to $12M. This positions them as strong contenders for aspiring Korean fried chicken franchisees.
Other fast-casual franchise alternatives, such as Slim Chickens, have demonstrated impressive financial results. Slim Chickens reported an AUV of $1.8 million in its 2024 FDD, surpassing Bonchon's average. This data suggests that some domestic brands may offer stronger potential returns, a vital point in restaurant franchise comparisons.
It's important to note that lower-investment models, while less capital-intensive upfront, typically yield lower AUVs. For instance, a Krispy Krunchy Chicken unit's revenue is heavily influenced by its host location's foot traffic. In 2024, top-quartile performers still generated less than $500,000, illustrating the direct correlation between initial investment and potential revenue.
Tips for Evaluating Franchise Alternatives
- Analyze AUVs: Compare the Average Unit Volumes of various fried chicken franchise opportunities to gauge their revenue potential.
- Consider Investment Tiers: Understand that lower initial investments often correlate with lower revenue ceilings, and vice versa.
- Evaluate Operational Models: Assess the complexity of each franchise's core operations, like double-frying, and its impact on efficiency and customer experience.
- Research Market Saturation: Investigate territory availability and competition within specific markets for Korean fried chicken franchise options.
Bbq Chicken
Why is bbq Chicken a top alternative?
When exploring Bonchon franchise alternatives, bbq Chicken stands out as a compelling option, particularly for those interested in Korean fried chicken franchise options. Its extensive global presence, with over 3,500 locations worldwide, is matched by an ambitious expansion strategy in the US, targeting over 150 new units in 2025. This robust growth indicates a strong market demand and franchisor support.
A key differentiator for bbq Chicken is its more varied menu compared to a typical Korean fried chicken franchise. Beyond their signature fried chicken, customers can enjoy items like ddeok-bokki and kimchi fried rice, appealing to a broader range of tastes and contributing to their impressive 15% year-over-year growth in US system-wide sales in 2024. This broader appeal can translate into greater revenue potential for franchisees.
Furthermore, bbq Chicken offers flexibility with multiple franchise models, including express, cafe, and full-service 'Chicken & Beer' concepts. This adaptability allows for diverse investment levels, with opportunities ranging from approximately $546,000 to over $1,200,000 as of early 2025. This makes it a strong contender among fried chicken franchise opportunities for those looking for alternatives to the Bonchon franchise.
What are bbq Chicken's key metrics?
When evaluating Korean fried chicken franchise options, understanding the financial benchmarks is crucial. For bbq Chicken, the 2024 Franchise Disclosure Document (FDD) reported an Average Unit Volume (AUV) of $1,213,119 for its traditional format stores that operated for the entire year. This figure provides a solid data point for potential earnings.
Financially, the initial franchise fee for bbq Chicken is $40,000, which is slightly lower than that of a Bonchon franchise. The ongoing royalty fee is set at 5% of gross revenue, and the marketing fund contribution is 3%. These percentages align with industry standards for Korean fried chicken restaurant franchises as of 2025, making them competitive benchmarks.
In terms of franchisee qualifications, bbq Chicken requires a minimum net worth of $500,000 and at least $250,000 in liquid capital. While these figures are substantial, they represent a slightly more accessible liquidity requirement compared to some other established franchises in the sector, including the Bonchon franchise.
Tips for Evaluating Korean Fried Chicken Franchise Alternatives
- Research AUV: Always compare the Average Unit Volume (AUV) across different franchise opportunities. For instance, bbq Chicken's AUV of $1,213,119 offers a clear performance indicator.
- Understand Fees: Scrutinize initial franchise fees, royalty rates, and marketing contributions. A 5% royalty fee and 3% marketing fee, as seen with bbq Chicken, are common but should be weighed against the services provided.
- Assess Financial Requirements: Evaluate the minimum net worth and liquid capital needed. A requirement like $250,000 in liquid capital for bbq Chicken can be a key factor in determining feasibility.
- Analyze Menu Diversity: Consider franchises with broader menu appeal, like bbq Chicken with its inclusion of ddeok-bokki and kimchi fried rice, which can drive higher sales.
- Consider Expansion Plans: Franchises with aggressive growth strategies, such as bbq Chicken's plan for over 150 units in 2025, often indicate strong franchisor backing and market potential.
| Franchise Fee | bbq Chicken: $40,000 | Bonchon Franchise Unit (Estimated): $35,000 |
| Royalty Fee | bbq Chicken: 5% | Bonchon Franchise Unit (Estimated): 5.00% |
| Marketing Fee | bbq Chicken: 3% | Bonchon Franchise Unit (Estimated): 1.50% |
| Minimum Liquid Capital | bbq Chicken: $250,000 | Bonchon Franchise Unit (Estimated): $35,000 (Cash Required) |
| Average Unit Volume (AUV) | bbq Chicken: $1,213,119 | Bonchon Franchise Unit (FDD Data): $1,628,081 |
Pelicana Chicken
When exploring alternatives to the Bonchon franchise, Pelicana Chicken stands out as a strong contender for aspiring franchisees looking for a piece of the Korean fried chicken market. It's a brand with deep roots and a proven track record.
What Makes Pelicana a Strong Contender?
Pelicana Chicken is recognized as one of Korea's original and most established fried chicken brands, having been founded in 1982. This extensive history lends significant brand credibility and offers time-tested recipes, which is a crucial advantage when considering a fried chicken business as an alternative to Bonchon. The brand is also celebrated for its diverse sauce offerings, boasting over a dozen signature flavors. This variety is a key differentiator, appealing to a wider customer base and fostering repeat business, with reports indicating customer retention rates 5% higher than the segment average in 2024. Pelicana's expansion in the U.S. has been more deliberate, potentially opening up more available territories for new franchisees. As of early 2025, the brand has approximately 50 locations across the U.S., signaling considerable room for growth compared to more saturated competitors.
What is the Investment in Pelicana?
The estimated initial investment to open a Pelicana Chicken franchise in 2025 falls within the range of $350,500 to $752,000. This range is notably lower on both ends compared to the investment required for a Bonchon Franchise Unit, making Pelicana an attractive option for those seeking a Korean fried chicken franchise with a more accessible capital requirement. The franchise fee is set at $40,000. Ongoing fees include a royalty fee of 6% of gross sales and a 2% marketing fee, totaling 8%. This is slightly higher than Bonchon's combined 7% (5% royalty + 2% marketing). For prospective franchisees in late 2024, the financial prerequisites for Pelicana included a minimum net worth of $500,000 and $200,000 in liquid assets, presenting a more attainable entry point into the Korean fried chicken franchise landscape.
| Investment Range (2025) | $350,500 - $752,000 |
| Franchise Fee | $40,000 |
| Royalty Fee | 6% of Gross Sales |
| Marketing Fee | 2% of Gross Sales |
| Minimum Net Worth (Late 2024) | $500,000 |
| Liquid Assets Required (Late 2024) | $200,000 |
For those considering their options in the fried chicken franchise space, understanding the nuances between brands like Pelicana and others is key. If you're curious about the specifics of another popular option, you can learn more about How Does the Bonchon Franchise Work?
Tips for Evaluating Fried Chicken Franchises
- Analyze Sauce Variety: A wider range of signature sauces can lead to better customer retention. Pelicana's over a dozen options are a significant draw.
- Assess Market Saturation: Look for brands with a strong presence but also ample room for new franchisees. Pelicana's ~50 U.S. locations offer this potential.
- Compare Investment Tiers: Carefully review the total initial investment and ongoing fees. Pelicana's range of $350,500 - $752,000 offers a different financial entry point than other brands.
Vons Chicken
When exploring Bonchon franchise alternatives, Vons Chicken presents a compelling option for those seeking Korean fried chicken franchise opportunities with a slightly different approach.
Why consider Vons Chicken?
Vons Chicken distinguishes itself by offering both fried and oven-roasted chicken. This dual focus provides a unique selling proposition, especially since the oven-roasted category saw a significant 10% sales increase in 2024, indicating a growing consumer preference for perceived healthier options within the fried chicken market.
As a smaller, primarily West Coast-based brand with around 40 locations as of Q1 2025, Vons Chicken often provides a more hands-on franchisor relationship. This can translate to potentially larger, less saturated territories for development compared to more established brands. Their community-centric growth strategy is a key differentiator.
Furthermore, the operational model is reported to be less complex than the double-frying process typical of many Korean fried chicken franchises. This simplification can lead to lower labor costs and improved kitchen efficiency, which is a significant advantage for new owner-operators looking to manage operational challenges effectively.
What are Vons Chicken's financial details?
The estimated initial investment for a Vons Chicken franchise in 2025 ranges from $319,500 to $654,000. This positions it as a more accessible entry point within the competitive landscape of Korean fried chicken franchises. The franchise fee is $35,000, and the royalty fee is 5% of gross sales, which is comparable to the rates of larger competitors but with a potentially lower overall initial cash outlay.
While a detailed Franchise Disclosure Document (FDD) is provided upon inquiry, industry estimates for 2024 suggest that the Average Annual Unit Volume (AUV) for a mature Vons Chicken location falls between $700,000 and $950,000. This figure reflects its current market presence, offering a solid benchmark for potential franchisees evaluating its financial performance against other fried chicken franchise opportunities.
Tips for Evaluating Vons Chicken as a Franchise Alternative
- Compare Unit Economics: Beyond AUV, delve into the Average P&L data for Vons Chicken to understand gross profit margins and operating expenses. For instance, if Vons Chicken's Cost of Goods Sold (COGS) is lower than industry averages, it could enhance profitability.
- Assess Territory Availability: Given its smaller footprint, investigate the availability of prime territories. Larger, less saturated markets can offer greater growth potential for new franchisees.
- Understand Operational Simplicity: If operational efficiency is a priority, research the specific differences in their cooking processes compared to other Korean fried chicken franchises. This could impact training time and ongoing labor needs.
| Vons Chicken Estimated Initial Investment (2025) | $319,500 - $654,000 |
| Vons Chicken Franchise Fee | $35,000 |
| Vons Chicken Royalty Fee | 5% |
| Vons Chicken Estimated AUV (2024) | $700,000 - $950,000 |
For a deeper dive into the financial considerations and operational aspects of a similar franchise, understanding What are the Pros and Cons of Owning a Bonchon Franchise? can provide valuable context for comparison.
Krispy Krunchy Chicken
Is Krispy Krunchy a direct alternative?
While Krispy Krunchy Chicken doesn't specialize in the Korean-style fried chicken that Bonchon is known for, it stands as a significant competitor in the broader fried chicken franchise landscape. It offers a compelling fast-casual franchise alternative, but its core business model is fundamentally different. Instead of a traditional franchise structure, Krispy Krunchy operates on a licensing model that notably has no royalty fees. This is a stark contrast to the typical Bonchon Franchise Unit setup.
The brand's strategy revolves around co-location, meaning Krispy Krunchy units are often found inside existing high-traffic businesses like convenience stores and gas stations. This approach has fueled its rapid expansion. By early 2025, the company had achieved over 2,700 locations, showcasing a unique operational and real estate strategy that diverges significantly from a standalone restaurant model.
From a flavor perspective, Krispy Krunchy's Cajun-inspired profile competes for consumer spending in the same market as Bonchon, but it caters to a different taste preference. For an entrepreneur looking to diversify their portfolio beyond the increasingly competitive Korean fried chicken niche, Krispy Krunchy presents a strategic option.
What is the Krispy Krunchy cost model?
The initial investment for Krispy Krunchy is remarkably low, typically ranging from $50,000 to $250,000 as of 2025. This affordability stems from its model, which often involves adding equipment to an existing food service space rather than requiring a full build-out. This makes it an attractive choice for those seeking a low-cost Korean fried chicken franchise alternative.
One of the most significant financial advantages is the absence of franchise or royalty fees. Krispy Krunchy generates its revenue solely through the sale of its proprietary marinade, batter, and branded packaging to its operators. This structure can lead to higher retained earnings for the franchisee compared to brands with ongoing royalty payments.
Average Unit Volumes (AUVs) for Krispy Krunchy can vary widely due to the co-location model. While some high-volume sites can surpass $400,000 in annual chicken sales, the system-wide average is generally lower. This is a trade-off for the significantly lower initial investment and the operational model, as compared to the potentially higher AUVs seen in full-service brands like Bonchon, which often involve higher startup costs and a different operational footprint.
Key Financial Benchmarks & Considerations
- Initial Investment: Krispy Krunchy's range of $50,000 - $250,000 is substantially lower than the Bonchon franchise's estimated initial investment, which can go up to $1,158,501.
- Royalty Fees: The absence of royalty fees with Krispy Krunchy (compared to Bonchon's 5.00% royalty) can significantly impact long-term profitability.
- Revenue Potential: While Bonchon reports an Average Annual Revenue per Unit of approximately $1,628,081, Krispy Krunchy's AUVs are more variable, with some high-volume locations exceeding $400,000 in chicken sales.
- Growth Strategy: Krispy Krunchy's co-location model has led to rapid growth, reaching over 2,700 locations by early 2025, offering a different scale of opportunity than the more traditional restaurant model.
When considering alternatives to a Bonchon franchise, understanding these distinct operational and financial models is crucial for aligning with your investment goals and risk tolerance. Exploring these differences can help you identify the best fit for your entrepreneurial journey. For a deeper dive into the Bonchon opportunity, you can review the How to Start a Bonchon Franchise in 7 Steps: Checklist.
Kyochon F&B Co
Why is Kyochon a Future Alternative?
When exploring Bonchon franchise alternatives, Kyochon F&B Co. emerges as a significant contender, particularly for those interested in Korean fried chicken franchise options. Kyochon is recognized globally as one of the 'big three' Korean fried chicken brands and is a direct competitor in Asian markets. While its footprint in the United States was modest with only a few locations as of late 2024, the company has announced ambitious plans for substantial North American expansion beginning in 2025. This makes it a compelling ground-floor opportunity for aspiring franchisees.
A key differentiator for Kyochon is its commitment to high-quality, natural ingredients and a signature honey-glaze flavor. This distinct profile sets it apart from the popular soy-garlic taste offered by other brands, providing a clear unique selling proposition for new franchisees. Furthermore, Kyochon is a publicly traded company in Korea, offering a level of financial transparency that many investors seek. This transparency can be invaluable when comparing restaurant franchise comparisons and understanding the financial health of a potential investment.
Investing early in Kyochon's US rollout could present advantages such as prime territory selection and the potential for multi-unit development. This is especially appealing for ambitious entrepreneurs looking for alternatives to investing in Bonchon franchise where prime markets may already be well-established or saturated. For those considering how to find Korean fried chicken franchise opportunities, Kyochon's expansion phase offers a chance to get in on the ground floor.
What will a Kyochon Investment Look Like?
The projected investment for a Kyochon franchise in 2025 is anticipated to be comparable to that of a Bonchon franchise unit. Based on its global operations and the costs associated with its initial US store openings, the estimated investment range is likely between $600,000 and $1,300,000. This figure positions it within the spectrum of established fast-casual dining franchises.
The initial franchise fee for the first wave of US franchisees is projected to be around $45,000. Royalty and marketing fees are expected to align with industry standards, typically ranging from 7% to 8% of gross sales. These fees are crucial for supporting national brand launches and ongoing marketing efforts, which are essential for building brand awareness in a competitive market.
As a publicly-traded entity, Kyochon's financial data is readily accessible. In 2024, its global revenue surpassed $400 million. In mature markets where the brand has established a strong presence, its average annual unit volume (AUV) frequently exceeds $1 million. This indicates a strong revenue potential once the brand gains traction and builds a solid foothold in the US market, making it a noteworthy option among fried chicken franchise opportunities.
| Investment Range | $600,000 - $1,300,000 |
| Initial Franchise Fee | $45,000 (projected) |
| Royalty + Marketing Fees | 7-8% of Gross Sales (estimated) |
| Global Revenue (2024) | Over $400 Million |
| Mature Market AUV | Exceeds $1 Million |
Tips for Evaluating Kyochon as a Franchise Alternative
- Research Market Saturation: Before committing, analyze the density of Korean fried chicken restaurants, including competitors like Bonchon, in your target territory.
- Understand the Menu Differentiation: Focus on how Kyochon's unique flavor profiles and ingredient quality can be leveraged in your marketing efforts.
- Assess Expansion Support: Inquire about the franchisor's support structure for new market entrants, especially during the initial expansion phase.
For those seeking best Korean fried chicken franchises or exploring fast casual franchise alternatives, Kyochon presents an interesting proposition. Understanding the nuances of franchises similar to Bonchon is key to making an informed decision. If you're curious about the process for other brands, you might find this guide helpful: How to Start a Bonchon Franchise in 7 Steps: Checklist.